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Food from the Heartland: The Cooking of America's Midwest

Author: Andrews, Glenn

Condition: Very Good

Condition Details: Hardcover with DJ in Very Good (VG) condition.

$4.99
Left Cookery

Overview

The first and the latest settlers of the Midwest provide these recipes for a wide array of dishes, such as Polish Vegetable Salad, Swedish Limpa Bread, and Hungarian Veal Paprika

Product Details

ISBN:

Publisher:

Pages:

Msrp:

Binding:

Dimensions:

Date-Published:

0133232549

Simon & Schuster

222

19.95

Hardcover

1.0 L * 9.5 H * W *

1991