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The New York Times: More 60 Minute Gourmet by Pierre Franey, Craig Claiborne (1981)

Condition Details: Hardcover with DJ in Good condition. DJ has light wear, book itself clean and straight, binding tight, pages still crisp.

$4.99

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Overview

Provides 100 completely new menus, complete with side dish or garnish and suggestions for compatible wines, and includes a selection of desserts and vegetable main dishes