Overview
A knockout full-color cookbook from America's Clone Recipe King
For more than twenty-five years, Todd Wilbur has been obsessed with recreating America's most iconic brand-name foods at home. In his first cookbook with color photos, the New York Times bestselling author brings you 125 new clone recipes: 75 first-time hacks and 50 overhauled all-time favorites. Each recipe comes with easy-to-follow step-by-step photos so that even novice cooks can perfectly recreate their favorite famous foods with everyday ingredients. And your homemade versions cost just a fraction of what the restaurants charge! The result of years of careful research, trial-and-error, and a little creative reverse-engineering, Top Secret Recipes® Step-by-Step hacks:
• KFC® Original Recipe® Fried Chicken and Cole Slaw
• Cinnabon® Classic Cinnamon Roll
• IKEA® Swedish Meatballs
• Pinkberry® Original Frozen Yogurt
• Raising Cane's® Chicken Fingers and Sauce
• Arby's® Curly Fries
• Lofthouse® Frosted Cookies
• Wendy's® Chili
• Panera Bread® Fuji Apple Chicken Salad
• Starbucks® Cake Pops
• Cafe Rio® Sweet Pork Barbacoa
• McDonald's® McRib® Sandwich
• The Melting Pot® Cheddar Cheese Fondue
• P.F. Chang's® Chicken Lettuce Wraps
• The Cheesecake Factory® Stuffed Mushrooms
• Ben & Jerry's® Chocolate Chip Cookie Dough Ice Cream
• Chick-fil-A® Chicken Sandwich
• Chili's® Baby Back Ribs
• Chipotle Mexican Grill® Adobo-Marinated Grilled Chicken & Steak
• Cracker Barrel® Hash Brown Casserole
• Mrs. Fields® Chocolate Chip Cookies
• Ruth's Chris Steakhouse® Sweet Potato Casserole
And over 100 more delicious dishes, from snacks and appetizers to entrees and desserts!